About Otilia’s

Welcome to Otilia’s Brunch and Dinner, where every meal tells a story of passion, family, and culinary excellence. Founded by Ricardo Kissi, Otilia’s is a tribute to his beloved grandmother, Otilia Garcia de Kissi, whose love for cooking ignited Ricardo’s journey into the culinary arts.


Experience the vibrant flavors of Otilia’s Brunch. Enjoy fresh juices, seasonal fruits, savory egg dishes, and unique takes on classics like Chilaquiles and waffles. Each dish, from light yogurt bowls to hearty main courses, celebrates Mexican culinary traditions with a global twist.


Explore Otilia’s Dinner menu, featuring exquisite appetizers, fresh salads, and savory soups. Enjoy main courses like Pulpo a la Parrilla and Rib Eye, along with unique specialties and tacos. Finish with indulgent desserts like Tiramisu and Cheesecake Vasco.

Grand Opening

June 10th
from 8am to 2am